Millets Khakhra
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Millets Khakhra
Khakhra is a thin, crispy flatbread popular in Gujarat, India, and is primarily made from whole wheat flour, salt, and a little oil. Some variations might include added spices like ajwain, chili powder, and turmeric. It's often served for breakfast or as a snack.
High in Fiber: Aids digestion and promotes satiety.
Gluten-Free: Suitable for individuals with gluten intolerance.
Rich in Essential Nutrients: Provides vitamins and minerals like magnesium and iron.
Millets Khakhra
Parameter
Product Name
Product Type
Net Weight Options
Packaging
Storage Instructions
Specification
Millets Khakhra
Baked, Ready-to-Eat Snack
40g / 100g / 200g / 500g
25 kg
Store in a cool, dry place. Keep away from moisture and direct sunlight.
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